Depends on what you grow.
I had a half acre, and something like tomatoes means you have to can them because you can’t eat them all once they are ready, and a pear tree that would produce wheel barrows full for weeks so I had to start brewing Perry.
But in the city with only a 10x10 plot it was pretty slow going except for cherry tomatoes…those grew like wildfire up and over the fence etc. So many we had to give them away.





Maybe, but doesn’t this seem super high to you?
3.6 weeks?
We have 5 paid sick days here and 3 unpaid. I think I used 1 or 2 last year.