laurenceOfSuburbia@lemmy.world to memes@lemmy.world · 2 days agoPizza will be done in 25 minuteslemmy.worldimagemessage-square62linkfedilinkarrow-up1383arrow-down116
arrow-up1367arrow-down1imagePizza will be done in 25 minuteslemmy.worldlaurenceOfSuburbia@lemmy.world to memes@lemmy.world · 2 days agomessage-square62linkfedilink
minus-squareFishFace@piefed.sociallinkfedilinkEnglisharrow-up2·1 day agoWell, if you put it in for 1s at 450, will it come out black? Course not, it takes a little time. So there’s a time that’ll cook the surface perfectly. Turns out that, since pizza is very thin, a couple of minutes at 450 is perfect.
minus-squareDave@lemmy.nzlinkfedilinkarrow-up2·18 hours agoI never considered that a short sharp cook would be better than longer at a lower heat. I already only cook the pizzas 3-5 mins. Hmm, maybe I will need to learn how to hack my oven.
minus-squareFishFace@piefed.sociallinkfedilinkEnglisharrow-up1·4 hours agoIt’s like cooking a steak :) you want to brown the surface but not dry out the inside
Well, if you put it in for 1s at 450, will it come out black? Course not, it takes a little time. So there’s a time that’ll cook the surface perfectly. Turns out that, since pizza is very thin, a couple of minutes at 450 is perfect.
I never considered that a short sharp cook would be better than longer at a lower heat. I already only cook the pizzas 3-5 mins.
Hmm, maybe I will need to learn how to hack my oven.
It’s like cooking a steak :) you want to brown the surface but not dry out the inside